BRITSBURGH FESTIVAL - Britsburgh Ale "Tony Knipling Cask" tapping @ East End Brewery

Join us for our opening festival beer event at East End Brewery.  This year's Britsburgh Ale is a classic English mild, a rich malt-forward 3.2% session beer brewed with 100% British malts and burtonized water. Can't get more authentic than that around here!

For every pint of Britsburgh Ale you drink at our opening event, Britsburgh gets $1 towards the costs of putting on the festival. Thanks to Scott and his team at East End Brewery.  So drink on my friends.  

The cask tapping will kick off our event at around 6.15pm.  Enjoy a lovely evening in EEB beer garden while listening to some British tunes. Great place for a session and some wonderful food!

Did you know that East End Brewery have partnered with award winning chef Justin Severino, to bring to life a new restaurant inside the brewery? It's called Larder of East End. To compliment the Britsburgh Ale the restaurant will be serving British food favourites - bangers n mash; curried chips (fries) and they will be tasty!

Join our Britsburgh Society and experience seasonal British beer and American beers in the style of British beer.  Its a great opportunity to network with fellow British beer lovers.  We support CAMRA - the Campaign for Real Ale. The Society plans to meet at least every other month.  

Explore fascinating British-themed topics with the guidance of experts and enjoy the company and conversation of fellow enthusiasts as a member of the Britsburgh Society. Society members enjoy our Britsburgh Arts Society, the Britsburgh Beer Society, the Britsburgh History Society, the Britsburgh Literary Society and the Britsburgh Tea Society. If you are not already a member, I would like to invite you to consider becoming a Britsburgh Society member. To become a member, visit the Britsburgh membership page.

THE BRITSBURGH TEAM,  EAST END BREWING COMPANY AND VECENIE DISTRIBUTING COMPANY